FunBites has three different cutters to make easy bite-sized food, but by far I use the Squares cutter the most! Instead of hacking away at a slice of leftover pizza, I can quickly and easily make neat, uniform little pizza nibble squares! And it's dishwasher safe, so practically no mess at all!
Monday, 11/18/13
Z's Lunch: Leftover GF/DF pizza; organic raspberries and carrots; leftover GF cornbread, sugar |
Both girls got a tiny square of dairy- and gluten-free cornbread (from a mix,) but Z also got some sugar in a little sauce box, since she wouldn't eat it otherwise.
E's Lunch: Leftover GF/DF pizza; organic sugar snap peas, raspberries, apples; leftover cornbread |
I sprinkled on some dairy-free "cheese" shreds for her lunch, to make it look less nekkid. And then I apparently shook her lunch up to make everything messy inside. *facepalm*
Thursday, 11/21/13 - Squares!
Z's lunch: Organic apples, DF "Ranch" kale chips, chocolate nut clusters, leftover GF pizza |
To keep with the square theme, I included a few Trader Joe's chocolate-dipped nut-cluster squares (okay, rectangles) as a treat.
Tuesday, 11/26/13
E's lunch: Leftover GF pizza; organic sugar snap peas, purple cauliflower, grapes |
This one looooves raw cauliflower, if it's one of the fancy colored ones. Especially purple. So I made sure to include some from our organic farm share with her snap peas.
I added a mini bear ears pick to one of her grapes, just for fun. She lost it somewhere in the car. *sad face*
Z's lunch: Leftover GF pizza, goat cheese, leftover roasted purple and green organic cauliflower, organic raspberries |
Tools of the Trade
Great tips! Have a nice friday!
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