Guess who is the newest contributor over at
MOMables? That's right! Me! Ha! Despite my lack of ability to follow simple deadlines, I still get to stay and play! Fools!
You can check out my
Pizza Dippers post, which is my very first contribution. It feels almost like getting an article published in a magazine! Except it's harder to wave it in the air while whooping excitedly, or press it to my cheek and rub my face all over it...
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| Leftover GF olive pizza, home-made plus jarred tomato sauce; organic raspberries, apples, and sugar snap peas |
This was a quick and easy lunch that's always a big hit with my almost-Kindergartener! I took a slice of leftover Domino's gluten-free pizza and sliced it into sticks. That's it! Easy as pie!
I also mixed some of my "blechy" home-made tomato sauce (with all kinds of fun veggies and greens blended in!) with some from a store-bought jar in a
Mini Dipper, for her to dip her slices in. Brilliant!
Now go check out my post over at MOMables! I tell more of the story behind this lunch, and sound more smarterer!
Tools of the Trade
Looks delicious! I'll definitely have to try it out!!
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