Z's lunch:
Carrots, string cheese, Colby Jack cheese, Ranch (in blue container;) Easy Mac; Strawberries, blueberries and raspberries; Pirate's Booty and sweet potato chips. |
In the purple container (top left) I cut up some carrot flowers (I sliced the carrot into strips lengthwise, since coins wouldn't have been big enough for the veggie cutter) and put them in a square silicone muffin cup I used my mini flower cookie cutter on some Colby Jack cheese, and cut up a string cheese to make the flower's center (and fill the rest of the box.) The little blue container has Ranch for dipping.
In the pinkish container (with lid) I put raspberries (and one lone blueberry refugee, apparently) in a silicone butterfly muffin cup (eBay - search butterfly cup, butterfly baking or silicone butterfly. There's several different ones out there,) and some leaf picks in two big juicy strawberries. I filled the spaces with blueberries. And then for fun, I made a blueberry-raspberry kebab on a long flower pick I found at Uwajimaya.
My lunch:
Cheese, carrots, strawberries; Ham and cheese pastry bites |
We sat with the two girls from her gym class who usually stay after for lunch as well. I was really happy when Z asked to sit at their table, since she's usually fairly anti-social. Each of the girls ended up eating one of our strawberries (leaving two...) and Z bit into one (leaving one.) And I ended up saving the last one for her, just in case. They shared their Snappea Crisps (I first learned about them from this mom) and part of a pickle with Z.
3/10/11 - Breakfast/snack/lunch for the 90-minute drive to my sister's house. She ate most of the sandwich (but not the crusts,) some pretzels and dug around under the Monterey Jack stars (extras from Tinkerbelle bento 2 weeks ago) for string cheese nibblets.
PB Honey, pretzel logs, Snappea Crisps; Monterey Jack stars and string cheese nibblets; Grape, raspberry and blueberry medley. |
Check out the other great bento meals from last week!
Thanks for linking up your leftovers lunches :-)
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