The pockets were not only delicious when fresh out of the oven, but they were good after sitting out and cooling for a few hours, and also after being slightly chilled in my lunch with an ice pack. Plus I was able to make a custom shape to fit my MTM theme!
I made both ham-and-cheese biscuits, plus spaghetti-and-meatball (minus the spaghetti) biscuit pockets!
So what have you done this week? Link up or leave a comment on anything new you've done, eaten, cooked, made or tried this past week!
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